About AGA
Designed for functionality and durability, with timeless style
In 1912, Dr. Gustaf Dalen, a Nobel Prize-winning Swedish physicist, lost his sight. While recovering at home, he learned how his wife was exhausted by the constant need to care for and watch over food as it was cooked. Although blind, Dr. Dalen was determined to develop a cook stove that would suit every culinary technique, that was easy to use, and that would deliver perfect results every time. By adopting the principle of heat storage,Dr. Dalen combined a small and highly efficient heat source, two large hotplates covered by well-insulated lids and two generous ovens into one robust and compact unit.
The AGA was born and the rest as they say, is history.
(As for Mrs Dalen, she was undeniably impressed, had much more energy and became a better cook.)